![]() ![]() He “glanced at the menus of the 32 most popular steakhouses in Chicago (according to Google and Yelp), and they all had a wedge salad.” Michael Jordan’s was the one exception to his observation since that steakhouse had taken the dish off of its ever rotating menu. However, we’ve noticed that the salad has wedged its way on to practically every steakhouse menu from sea to shining sea.Ĭhicago Tribune restaurant critic Nick Kindelsperger noticed too. But we don’t really know exactly where the iceberg wedge salad originated. It’s believed that iceberg lettuce gained its name because of the way it floated on pools of ice and the cold water used to keep it fresh. Iceberg may not be the sexiest lettuce but it rises to the occasion in the wedge salad. Cabbage, broccoli and even asparagus are forms of the lettuce plant. Plus, the variety of lettuces is prolific. This easy Wedge Salad Recipe makes for the perfect side dish or lunch. This history is plausible considering that lettuce grows easily in temperate climates. Historians claim to trace variations back to the Egyptians, the Romans and the Greeks. We ate this classic version in Pittsburgh.Īs with most food histories, the wedge salad’s origin is mysterious and most likely dates back thousands of years. History Of The Wedge Salad The wedge salad is popular throughout America. ![]() my mum used to make this when I was a kid. We instead celebrate the classic American dish as it was meant to be eaten with iceberg lettuce in the starring role.ĭiscover more classic American dishes. because it's got like 4 ingredients, but my God is this good. So this salad is an absolute perfect match.We don’t add any bonus bits in our wedge salad recipe. I’m sharing this Iceberg Lettuce Dill Salad recipe today because it is part of my 2016 Christmas Menu! This years’ Christmas menu is a seafood one with a Parmesan Crusted Side of Salmon as the centrepiece. It’s a delightful sight, the fresh crisp iceberg lettuce and the pops of colour. For the salad, combine the celery, radishes, and scallions in a bowl. Set aside or refrigerate until ready to use. ![]() She adds a handful of red cabbage for colour and sliced snow peas for crunch. Place the mayonnaise, yogurt, warm blue cheese, sherry vinegar, ½ teaspoon salt, and ¼ teaspoon pepper in the bowl of a food processor fitted with the steel blade and process until smooth. This also infuses more of the herby flavour into the dressing too. The dirt and sand will fall to the bottom while the lettuce. PS Also love JP’s tip to soften the herbs by drizzling over some of the dressing and setting aside for 20 minutes. Fully submerge the lettuce in the water, then gently agitate the leaves to release any debris. I had never thought of combining dill and coriander with iceberg lettuce before, but I don’t know why because I love those two herbs together – such as in this Pearl Couscous Salad and Mediterranean Brown Rice Salad. ![]() I really think it’s the herbs that makes all the difference. That this salad is quite different is the very reason why I love it so much. Add some tomato, cucumbers and a classic French or Italian dressing. When it comes to iceberg lettuce, I think many people think of stock-standard green salads. If all salads in this world were as good as hers, I could swear off meat and carbs forever. Iceberg lettuce salad recipes (306) Green Iceberg Cucumber Salad with Avocado l Vegan Salad l Easy & Healthy Salad Recipes Iceberg Salad with Paprika Chicken. This crunchy salad is refreshing on a hot day and can be made into lots of options with different fruits like strawberries and mandarin oranges. Her salads are always interesting, satisfying, perfectly dressed and never, ever boring. The ingredients are simple and include fruit, celery, scallions, mayonnaise, lemon juice, sugar and seasonings. So good that you don’t even think twice there’s no big slab of meat, or piles of carbs. When she puts on a summer lunch, she makes the most amazing spread of salads. It’s so refreshing and light, and the simple dressing is absolutely smack bang perfect with this salad. My favourite iceberg lettuce salad ever! The dill and coriander/cilantro is a unique herb pairing with iceberg lettuce that makes this really memorable. ![]()
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